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10"  Whisk 18/8 S.S. Prof. 
  Product ID #T50002.45305
  In Stock 0
Price()CDN$18.20
12"  Whisk 18/8 S.S. Prof.
  Product ID #T50002.45315
  In Stock 104
Price()CDN$19.70
16"  Whisk 18/8 S.S. Prof.
  Product ID #T50002.45335
  In Stock 58
Price()CDN$25.50
18"  Whisk 18/8 S.S. Prof.
  Product ID #T50002.45345
  In Stock 0
Price()CDN$28.40
"Y" Swivel Peeler, 50mm
  Product ID 5055-050
  In Stock 689
Price()CDN$21.60
Complete Garnishing Set in Roll
  Product ID 2364-KIT-#1
  In Stock 0
Price()CDN$179.60
Complete Garnishing Set in Roll
  Product ID 2364-KIT#1A
  In Stock 0
Price()CDN$177.60
Complete Garnishing Set with Paring Knife in Roll
  Product ID 2364-KIT#1B
  In Stock 0
Price()CDN$169.00
Complete Assorted Garnishing Set
  Product ID 2364-KIT#1C
  In Stock 0
Price()CDN$180.40
Complete Assorted Garnishing Set with Grapefruit Knife in Roll
  Product ID 2364-KIT#1D
  In Stock 0
Price()CDN$169.00
3-Zipper Chef's Case
  Product ID 2293-CASE
  In Stock 383
Price()CDN$154.00
1-Zipper Chef's Case
  Product ID 2294-CASE
  In Stock 451
Price()CDN$112.00
Sommelier Case
  Product ID 2295-CASE
  In Stock 285
Price()CDN$110.00
20" Tool Box with Tray
  Product ID Tool-Box-#651
  In Stock 100
Price()CDN$58.00
Tabla Digital Scale, Stainless Steel
  Product ID #ES-T115S
  In Stock 10
Price()CDN$62.50
Proofing Basket Round, Blue3.3Lbs - 1500g
  Product ID #T50002.48729
  In Stock 0
Price()CDN$32.30
Proofing Basket Rectangular, Green1Lbs - 500g
  Product ID #T50002.48759
  In Stock 0
Price()CDN$28.90
Proofing Basket Rectangular, Blue3.3Lbs - 1500g
  Product ID #T50002.48779
  In Stock 0
Price()CDN$33.90
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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