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14" Steel, "Double Sharp", Poly Handle
  Product ID P-203-SK4-14
14" Steel, "Double Sharp", Poly Handle
Price()CDN$74.00
9" Chef‘s Knife, Wide
  Product ID 387-230P
9" Chef‘s Knife, Wide
Price()CDN$174.00
9" Chef‘s Knife
  Product ID 82009-230
9" Chef‘s Knife
Price()CDN$71.00
10" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-260
10" Professional Steel, #3 Cut, Full Tang Poly Handle
Price()CDN$105.80
12" Chef‘s Scalloped Slicing Knife(30% Off)
  Product ID 52053-300
12" Chef‘s Scalloped Slicing Knife
(30% Off)
List Price: CDN$87.00
Price()CDN$60.90
12" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-310
12" Professional Steel, #3 Cut, Full Tang Poly Handle
Price()CDN$108.80
12" Chef‘s Knife, Wide
  Product ID 398-320P
12" Chef‘s Knife, Wide
Price()CDN$243.00
14" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-360
14" Professional Steel, #3 Cut, Full Tang Poly Handle
Price()CDN$111.80
10" Chef‘s Slicing Knife
  Product ID 385-260P
10" Chef‘s Slicing Knife
Price()CDN$154.00
10" Chef‘s Scalloped Slicing Knife
  Product ID 92053-250
10" Chef‘s Scalloped Slicing Knife
Price()CDN$100.00
10" Professional Diamond Coated Steel, Poly Handle(30% Off)
  Product ID EP-203-260-CUT9
10" Professional Diamond Coated Steel, Poly Handle
(30% Off)
List Price: CDN$172.00
Price()CDN$120.40
12" Professional Diamond Coated Steel, Poly Handle
  Product ID EP-203-310-CUT9
12" Professional Diamond Coated Steel, Poly Handle
Price()CDN$173.20
6" Boning Knife - Curved, Flexible Blade, 18mm Wide
  Product ID 82003F-150
6" Boning Knife - Curved, Flexible Blade, 18mm Wide
Price()CDN$45.40
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
12" Chef‘s Scalloped Slicing Knife
Price()CDN$115.00
6" Boning Knife - Curved, Stiff Blade, 18mm Wide
  Product ID 82003S-150
6" Boning Knife - Curved, Stiff Blade, 18mm Wide
Price()CDN$45.40
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
  Product ID 82003DSF-153
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
Price()CDN$45.40
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
  Product ID 82003SF-150GP
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
Price()CDN$45.40
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
Price()CDN$45.40
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
  Product ID 82003SFG-150PRO
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
Price()CDN$45.40
12" Oval Diamond Coated Steel, Hollow Core, 800 Grit with Poly Handle
  Product ID EPC-208-310
12" Oval Diamond Coated Steel, Hollow Core, 800 Grit with Poly Handle
Price()CDN$44.40
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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