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1 Blade Pocket Knife, White
  Product ID 142.1101.09
  In Stock 6
4¾" Steak Knife, Plain Edge
  Product ID 73382-120P
  In Stock 13
4¾" Steak Knife, Serrated Edge
  Product ID 73382-120PS
  In Stock 4
1 Blade Pocket Knife, White
  Product ID 142.1101.10
  In Stock 6
6" Boning Knife, Semi-Flex, Narrow
  Product ID 271.8607.15
  In Stock 2
6" Chef Fillet Knife,Flex
  Product ID 73385-160FP
  In Stock 21
8" Chef‘s Knife, Yellow
  Product ID 82009-203
  In Stock 109
3½" Paring Knife, Wavy Edge
  Product ID 88204-090
  In Stock 215
6" Boning Knife, Medium Handle, Semi-Flex Blade
  Product ID 91001-150
  In Stock 176
1 Blade Pocket Knife, White
  Product ID 142.1101.11
  In Stock 6
10" Slicing Kn.,SS Forged
  Product ID 251.PT17.24
  In Stock 1
10" Chef‘s Knife, Green
  Product ID 82009-255
  In Stock 72
10" Chef‘s Knife, Blue
  Product ID 82009-256
  In Stock 0
3½" Paring Knife, Straight Edge
  Product ID 88101-090
  In Stock 807
6" Boning Knife, Semi-Flex Blade
  Product ID 92001-150
  In Stock 172
6" Boning Knife, Stiff
  Product ID 73386-150P
  In Stock 12
8" Chef‘s Knife, White
  Product ID 82009-202
  In Stock 29
10" Chef‘s Knife, Red
  Product ID 82009-254
  In Stock 0
5½" Chef‘s Boning Knife, Stiff Blade
  Product ID 386-140P
  In Stock 14
6" Boning Knife, Semi-Flex
  Product ID 73386SF-150P
  In Stock 64
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

8" Chef's Knife, Black
Price()CDN$72.00
Channel Knife/Decorator
Price()CDN$18.00
21"   Wunderbag-Export (6-55)
Price()CDN$18.40
 
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