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4½" Steak Knife/Utility Knife
  Product ID 92250-120
  In Stock 28
Price()CDN$30.00
12" Magnet Bar (Wood)(50% Off)
  Product ID 931.9609.30
  In Stock 4
List Price: CDN$62.00
Price()CDN$20.00
6½"  x 1"  Knife Blade Guard
1 of 2
  Product ID KBGN-#3-6.5
  In Stock 1702
Price()CDN$4.00
10" Steel, "Double Sharp", Poly Handle
  Product ID P-33-SK4-260
  In Stock 19
Price()CDN$43.20
Pocket Thermometer = 100°C
  Product ID #1246-02C
  In Stock 28
Price()CDN$26.00
Take-A-Part Kitchen Shear
  Product ID #9923
  In Stock 1308
Price()CDN$11.60
1" Pastry Brush, Natural, 4.0 cm, Short Bristles
  Product ID #T83000.09137
  In Stock 30
Price()CDN$9.50
10" Chef's Carving Knife
  Product ID 73385-260P
  In Stock 16
Price()CDN$157.00
10" Chef‘s Knife
  Product ID 82009-255
  In Stock 93
Price()CDN$88.00
10" Chef‘s Knife
  Product ID 82009-256
  In Stock 8
Price()CDN$76.00
3½" Paring Knife, Straight Edge
  Product ID 88101-090
  In Stock 874
Price()CDN$16.00
4" Paring/Utility Knifewith Wolfman Logo
  Product ID 88203-100-Wolfman
  In Stock 1
Price()CDN$15.00
6" Boning Knife, Semi-Flex Blade
  Product ID 92001-150
  In Stock 173
Price()CDN$76.00
ARD-MODEL-SETIV
  Product ID ARD-MODEL-SETIV
  In Stock 37
Price()CDN$50.00
Black Cargo Chef Pants with Drawstring
  Product ID CPC-B3042
  In Stock 42
Price()CDN$48.80
B & W Check Cargo Chef Pants with Drawstring
1 of 2
  Product ID CPC-WC3042
Price()CDN$47.60
12" Oval Steel, #3 Cut, Poly Handle
  Product ID EP-203-310
  In Stock 0
Price()CDN$111.60
8½"  x 1"  Knife Blade Guard
1 of 2
  Product ID KBGN-#4-8.5
  In Stock 633
Price()CDN$5.00
Combination Master Lock
  Product ID LOCK-1548DCM
  In Stock 13
Price()CDN$12.00
1.5"  Pastry Brush - Natural Bristles
  Product ID #T83000.59950
  In Stock 30
Price()CDN$11.10
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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