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6" Boning Knife, Semi-Flex, Narrow(50% Off)
  Product ID 271.8607.15
  In Stock 3
6" Boning Knife, Semi-Flex, Narrow
(50% Off)
6" Chef Fillet Knife,Flex
  Product ID 73385-160FP
  In Stock 21
6" Chef Fillet Knife,Flex
6" Boning Knife, Medium Handle, Semi-Flex Blade
  Product ID 91001-150
  In Stock 232
6" Boning Knife, Medium Handle, Semi-Flex Blade
6" Boning Knife, Semi-Flex Blade
  Product ID 92001-150
  In Stock 173
6" Boning Knife, Semi-Flex Blade
6" Boning Knife, Stiff
  Product ID 73386-150P
  In Stock 12
6" Boning Knife, Stiff
5½" Chef‘s Boning Knife, Stiff Blade
  Product ID 386-140P
  In Stock 14
5½" Chef‘s Boning Knife, Stiff Blade
6" Boning Knife, Semi-Flex
  Product ID 73386SF-150P
  In Stock 85
6" Boning Knife, Semi-Flex
6" Boning Knife, Stiff Blade
  Product ID 386-150P
  In Stock 24
6" Boning Knife, Stiff Blade
6" Boning Knife, Semi-Flex Blade(30% Off)
  Product ID 52001-150
  In Stock 144
6" Boning Knife, Semi-Flex Blade
(30% Off)
6" Boning Knife, Semi-Flexwith Wolfman Logo
  Product ID 73386SF-150P-Wolfman
  In Stock 1
6" Boning Knife, Semi-Flex
with Wolfman Logo
7" Chef‘s Filleting Knife, Flexible Blade
  Product ID 385-180FP
  In Stock 13
7" Chef‘s Filleting Knife, Flexible Blade
6" Boning Knife, Semi-Flex Blade
  Product ID 82001-153
  In Stock 306
6" Boning Knife, Semi-Flex Blade
10" Scimitar/Steak Knife
  Product ID 82012-254
  In Stock 132
10" Scimitar/Steak Knife
Dough Thermometer, -20°C to 50°C 
  Product ID #T50002.44350
  In Stock 0
Dough Thermometer, -20°C to 50°C
 
6" Boning Knife, Semi-Flex Blade(30% Off)
  Product ID 82001-154
  In Stock 144
6" Boning Knife, Semi-Flex Blade
(30% Off)
12" Scimitar/Steak Knife
  Product ID 82012-304
  In Stock 60
12" Scimitar/Steak Knife
17½" Quick Release Bone Saw
  Product ID E90S-SN
  In Stock 0
17½" Quick Release Bone Saw
6" Boning Knife, Semi-Flex Blade(70% Off)
  Product ID 82001-157
  In Stock 109
6" Boning Knife, Semi-Flex Blade
(70% Off)
9" Chef‘s Knife, Granton and Wide Blade
  Product ID 92008-230
  In Stock 100
9" Chef‘s Knife, Granton and Wide Blade
9" Chef‘s Knife, Medium Handle
  Product ID 91007-230
  In Stock 91
9" Chef‘s Knife, Medium Handle
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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