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8" Carving Knife, SS Forged(50% Off)
  Product ID 251.PT14.20
List Price: CDN$126.00
Price()CDN$63.00
10" Carving Knife, SS Forged(50% Off)
  Product ID 251.PT14.25
List Price: CDN$155.00
Price()CDN$77.50
6" Boning Knife, Forged, Stiff(50% Off)
  Product ID 271.7407.15
List Price: CDN$109.80
Price()CDN$54.90
6" Boning Knife, Semi-Flex, Narrow(50% Off)
  Product ID 271.8607.15
List Price: CDN$62.00
Price()CDN$31.00
8" Chef's Knife(50% Off)
  Product ID 271.8610.20
List Price: CDN$120.00
Price()CDN$60.00
10" Chef's Knife
  Product ID 271.8610.25
Price()CDN$131.00
12" Slicer, Plain(50% Off)
  Product ID 271.8611.30
List Price: CDN$63.00
Price()CDN$31.50
10" Slicer, Scalloped(50% Off)
  Product ID 271.8612.25
List Price: CDN$68.00
Price()CDN$34.00
7" Santoku Knife(50% Off)
  Product ID 271.8685.18
List Price: CDN$92.00
Price()CDN$46.00
6" Boning Knife, Semi-Flex, Narrow
  Product ID 276.8607.15
Price()CDN$62.00
6" Chef Fillet Knife,Flex
  Product ID 73385-160FP
Price()CDN$115.00
8" Chef‘s Knife
  Product ID 82009-203
List Price: CDN$69.00
Price()CDN$48.30
8" Chef‘s Knife
  Product ID 82009-205
Price()CDN$78.00
10" Steel, "Double Sharp", Poly Handle
  Product ID P-33-SK4-260
Price()CDN$43.20
8" Chef's Knife, Forged
  Product ID 261.OX10.20
Price()CDN$155.00
10" Chef's Carving Knife
  Product ID 73385-260P
Price()CDN$150.00
10" Chef‘s Knife
  Product ID 82009-255
Price()CDN$73.00
10" Chef‘s Knife
  Product ID 82009-256
Price()CDN$73.00
12" Oval Steel, #3 Cut, Poly Handle
  Product ID EP-203-310
Price()CDN$111.60
10" Chef's Knife, Forged
  Product ID 261.OX10.25
Price()CDN$188.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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