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10" Carving Knife, SS Forged(50% Off)
  Product ID 251.PT14.25
List Price: CDN$155.00
Price()CDN$77.50
7" Santoku Knife, Plain, SS Forged
  Product ID 251.PT25.18
Price()CDN$155.00
7" Santoku Knife, Granton Blade, SS Forged
  Product ID 251.PT85.18
Price()CDN$155.00
12" Competition Tweezer, Stainless 
  Product ID 5487-300
Price()CDN$28.00
Euro Culinary - Blue (Roll or Case Optional)
  Product ID Basic-kit1-blue
Price()CDN$313.40
Bar Shaker - 28oz (18-8ss)
  Product ID BK-77703
Price()CDN$10.20
10" Slicing Knife, SS Forged(50% Off)
  Product ID 251.PT17.24
List Price: CDN$137.00
Price()CDN$68.50
8" Chef's Knife, Forged
  Product ID 261.OX10.20
Price()CDN$155.00
Euro Culinary - Red (Roll or Case Optional)
  Product ID Basic-kit1-red
Price()CDN$320.40
Breakaway Fish Scissors, SS
  Product ID 1450-180SS
Price()CDN$100.00
10" Chef's Knife, Forged
  Product ID 261.OX10.25
Price()CDN$188.00
14" Competition Tweezer, Stainless
  Product ID 5487-350
Price()CDN$43.00
6" Stainless Fish Turner
  Product ID 91535-160
Price()CDN$37.00
Euro Culinary - White (Roll or Case Optional)
  Product ID Basic-kit1-white
Price()CDN$313.40
8" Carving Knife, Forged(50% Off)
  Product ID 261.OX14.20
List Price: CDN$122.00
Price()CDN$61.00
Basic Ergo Plus Culinary Kit- POM (Roll or Case Optional)
  Product ID Basic-kit2-ergo
Price()CDN$487.00
7" Santoku Knife, Granton Edge, Forged
  Product ID 261.OX85.18
Price()CDN$166.00
Ergo Plus Culinary - POM Full Tang
  Product ID Intermediate_Kit
Price()CDN$491.00
Remote Probe Digital Thermometerwith Timer (Food Service Grade)
  Product ID #T1470FS
Price()CDN$71.00
6" KAI Wasabi Deba Knife
  Product ID 241.WABD.15
Price()CDN$130.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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