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14" Steel, "Double Sharp", Poly Handle
  Product ID P-203-SK4-14
14" Steel, "Double Sharp", Poly Handle
Price()CDN$74.00
9" Chef‘s Knife
  Product ID 82009-230
9" Chef‘s Knife
Price()CDN$71.00
10" Chef‘s Pointed Carving Knife
  Product ID 92042-250
10" Chef‘s Pointed Carving Knife
Price()CDN$75.00
10" Spatula/Pallet(30% Off)
  Product ID 56001-250
10" Spatula/Pallet
(30% Off)
List Price: CDN$56.00
Price()CDN$39.20
Scraper/Dough Cutter, Trapezoid Form
  Product ID #T30002.68635
Scraper/Dough Cutter, Trapezoid Form
Price()CDN$27.40
9" Spatula/Pallet
  Product ID 86001-230
9" Spatula/Pallet
Price()CDN$33.00
3½" Offset Spatula - Wood Handle
  Product ID #T83000.31332
3½" Offset Spatula - Wood Handle
Price()CDN$6.20
3½" Offset Spatula - Poly Handle
  Product ID #T83000.31342
3½" Offset Spatula - Poly Handle
Price()CDN$7.80
10" Whisk (Professional), Heat resistant to 400&degF
  Product ID #T50001.45015
10" Whisk (Professional), Heat resistant to 400°F
Price()CDN$23.40
12" Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45025
12" Whisk (Professional), Heat resistant to 400ºF
Price()CDN$28.80
14" Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45035
14" Whisk (Professional), Heat resistant to 400ºF
Price()CDN$29.80
16" Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45045
16" Whisk (Professional), Heat resistant to 400ºF
Price()CDN$34.00
18" Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45055
18" Whisk (Professional), Heat resistant to 400ºF
Price()CDN$38.20
10" Whisk 18/8 S.S. Prof. 
  Product ID #T50002.45305
10" Whisk 18/8 S.S. Prof.
 
Price()CDN$22.80
12" Whisk 18/8 S.S. Prof.
  Product ID #T50002.45315
12" Whisk 18/8 S.S. Prof.
Price()CDN$27.40
16" Whisk 18/8 S.S. Prof.
  Product ID #T50002.45335
16" Whisk 18/8 S.S. Prof.
Price()CDN$35.60
18" Whisk 18/8 S.S. Prof.
  Product ID #T50002.45345
18" Whisk 18/8 S.S. Prof.
Price()CDN$35.80
"Y" Swivel Peeler, 50mm
  Product ID 5055-050
"Y" Swivel Peeler, 50mm
Price()CDN$21.60
"Y" Swivel Peeler, 90mm
  Product ID 5055-090
"Y" Swivel Peeler, 90mm
Price()CDN$24.80
Complete Garnishing Set in Roll
  Product ID 2364-KIT-#1
Complete Garnishing Set in Roll
Price()CDN$179.60
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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