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Whetstone 1000/30007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS5.1030
Price()CDN$88.00
Whetstone 2000/50007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS6.2050
Price()CDN$88.00
Whetstone 1000/60007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS7.1060
Price()CDN$88.00
Whetstone 3000/80007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS8.3080
Price()CDN$88.00
Bar Kit Set
  Product ID BK-77701-KIT
Price()CDN$105.30
Ultimate Baker Ruler™
  Product ID UBR-FS#1
Price()CDN$44.00
Ultimate Chef Ruler™
  Product ID UCR-FS#1
Price()CDN$44.00
Pocket Thermometer = 220°F
  Product ID #1246-02
Price()CDN$23.00
8" Carving Knife, SS Forged(50% Off)
  Product ID 251.PT14.20
List Price: CDN$126.00
Price()CDN$63.00
10" Carving Knife, SS Forged(50% Off)
  Product ID 251.PT14.25
List Price: CDN$155.00
Price()CDN$77.50
10" Steel, "Double Sharp", Poly Handle
  Product ID P-33-SK4-260
Price()CDN$43.20
Pocket Thermometer = 100°C
  Product ID #1246-02C
Price()CDN$23.00
10" Chef's Carving Knife
  Product ID 73385-260P
Price()CDN$150.00
6" Stainless Fish Turner
  Product ID 91535-160
Price()CDN$37.00
Standard Bib Apron, White with 2 Pockets & Pencil Slot
  Product ID CA-1050-W
Price()CDN$17.20
Bib Apron, Hunter Green with 2 Pockets & adjustable neck band
  Product ID CA-1150-HG
Price()CDN$24.80
Pocket Thermometer = 288°C
  Product ID #1246-03C
Price()CDN$24.40
8" Carving Knife, Forged(50% Off)
  Product ID 261.OX14.20
List Price: CDN$122.00
Price()CDN$61.00
9" Spatula/Pallet
  Product ID 86001-236
Price()CDN$33.00
9" Spatula/Pallet
  Product ID 96001-230
Price()CDN$55.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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