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4" Chef‘s Paring/Utility Knife(30% Off)
  Product ID 52203-100
  In Stock 77
4" Chef‘s Paring/Utility Knife
(30% Off)
6" Skinning Knife, Wide Blade
  Product ID 72088-154
  In Stock 345
6" Skinning Knife, Wide Blade
6" Boning Knife, Semi-Flexwith Wolfman Logo
  Product ID 73386SF-150P-Wolfman
  In Stock 1
6" Boning Knife, Semi-Flex
with Wolfman Logo
6" Chef's Knife (Wide)
  Product ID 73387-150P
  In Stock 21
6" Chef's Knife (Wide)
12"Slicer-Scalloped, WhiteAnti-Slip Handle
  Product ID 82053-302
  In Stock 10
12"Slicer-Scalloped, WhiteAnti-Slip Handle
4¾" Steak Knife - Round Tip
  Product ID 88208-120
  In Stock 61
4¾" Steak Knife - Round Tip
8" Chef‘s Bread Knife, Scalloped Edge
  Product ID 92430-200
  In Stock 129
8" Chef‘s Bread Knife, Scalloped Edge
6½" x 2" Knife Blade Guard
1 of 2
  Product ID KBGW-#1-6.5
  In Stock 177
6½" x 2" Knife Blade Guard
7" Chef‘s Filleting Knife, Flexible Blade
  Product ID 385-180FP
  In Stock 13
7" Chef‘s Filleting Knife, Flexible Blade
8" Chef's Knife, Forged (45mm Wide)
  Product ID 73387-200P
  In Stock 43
8" Chef's Knife, Forged (45mm Wide)
8" Chef‘s Knife, Forged (60mm Wide)with Wolfman Logo
  Product ID 73389-200P-Wolfman
  In Stock 1
8" Chef‘s Knife, Forged (60mm Wide)
with Wolfman Logo
6" Boning Knife, Semi-Flex Blade
  Product ID 82001-153
  In Stock 306
6" Boning Knife, Semi-Flex Blade
10" Scimitar/Steak Knife
  Product ID 82012-254
  In Stock 132
10" Scimitar/Steak Knife
12" Slicer, Granton-White Anti-Slip Handle
  Product ID 82044-302
  In Stock 50
12" Slicer, Granton-White Anti-Slip Handle
5" Steak Knife
  Product ID 88206-125
  In Stock 64
5" Steak Knife
8½" x 2" Knife Blade Guard
1 of 2
  Product ID KBGW-#2-8.5
  In Stock 573
8½" x 2" Knife Blade Guard
8" Chef‘s Knife, Granton Wide Blade(30% Off)
  Product ID 52010-200
  In Stock 45
8" Chef‘s Knife, Granton Wide Blade
(30% Off)
9" Chef's Knife, Forged (52mm Wide)
  Product ID 73388-230P
  In Stock 41
9" Chef's Knife, Forged (52mm Wide)
6" Boning Knife, Semi-Flex Blade(30% Off)
  Product ID 82001-154
  In Stock 144
6" Boning Knife, Semi-Flex Blade
(30% Off)
12" Scimitar/Steak Knife
  Product ID 82012-304
  In Stock 60
12" Scimitar/Steak Knife
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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