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14" Chef‘s Slicing Knife, Granton Blade
  Product ID 52044-360
  In Stock 34
14" Chef‘s Slicing Knife, Granton Blade
8" Filleting Knife, Flexible Blade
  Product ID 82000-200
  In Stock 106
8" Filleting Knife, Flexible Blade
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
  In Stock 44
12" Chef‘s Scalloped Slicing Knife
12" Chef‘s Slicing Knife, Granton Blade
  Product ID 92044-300
  In Stock 123
12" Chef‘s Slicing Knife, Granton Blade
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
  Product ID 82003DSF-153
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
  Product ID 82003SF-150GP
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
  Product ID 82003SFG-150PRO
  In Stock 0
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
6" Boning Knife, Semi-Stiff Blade 
  Product ID 82001-150
  In Stock 313
6" Boning Knife, Semi-Stiff Blade
 
6" Boning Knife, Stiff Blade, 22mm Wide
  Product ID 82002-150
  In Stock 192
6" Boning Knife, Stiff Blade, 22mm Wide
10" Cook's Kn,Poly -White Anti-Slip Handle
  Product ID 82009-252
  In Stock 104
10" Cook's Kn,Poly -White Anti-Slip Handle
10" Cook's Kn,Poly-Yellow Anti-Slip Handle
  Product ID 82009-253
  In Stock 10
10" Cook's Kn,Poly-Yellow Anti-Slip Handle
10" Slicer, Regular Anti-Slip Handle
  Product ID 82043-250
  In Stock 92
10" Slicer, Regular Anti-Slip Handle
12" Slicer, Granton-White Anti-Slip Handle
  Product ID 82044-302
  In Stock 48
12" Slicer, Granton-White Anti-Slip Handle
12" Slicer, Granton-Blue Anti-Slip Handle
  Product ID 82044-306
  In Stock 8
12" Slicer, Granton-Blue Anti-Slip Handle
12"Slicer-Scalloped, WhiteAnti-Slip Handle
  Product ID 82053-302
  In Stock 8
12"Slicer-Scalloped, WhiteAnti-Slip Handle
12" Slicing Knife, Granton Blade
  Product ID 82044-300
  In Stock 312
12" Slicing Knife, Granton Blade
12"Slicer-Scalloped, Blue Anti-Slip Handle
  Product ID 82053-306
  In Stock 83
12"Slicer-Scalloped, Blue Anti-Slip Handle
12" Slicer-Scalloped, POM Ergo Handle - Medium
  Product ID 91053-300
  In Stock 11
12" Slicer-Scalloped, POM Ergo Handle - Medium
10" Scalloped Slicing Knife
  Product ID 82053-250
  In Stock 159
10" Scalloped Slicing Knife
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

8" Chef's Knife, Black
8" Chef's Knife, Black
Price()CDN$72.00
Channel Knife/Decorator
Channel Knife/Decorator
Price()CDN$18.00
21" Wunderbag-Export (6-55)
21" Wunderbag-Export (6-55)
Price()CDN$18.40
 
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  • Microplane