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7" Straight Roast ForkForged Full Tang POM Handle
  Product ID 996S-180P
  In Stock 61
8" Straight Roast Fork
  Product ID 92134-200
  In Stock 101
Scraper/Dough Cutter, Trapezoid Form
  Product ID #T30002.68635
  In Stock 0
8" Straight Roast Fork
  Product ID 82134-200
  In Stock 205
Thermalloy Cover/Lid for the15 QT Aluminum Brazier
  Product ID #58-15415
  In Stock 0
Thermalloy Cover/Lid for the18 QT Aluminum Brazier
  Product ID #58-15418
  In Stock 0
Thermalloy Cover/Lid for the24 QT Aluminum Brazier
  Product ID #58-15424
  In Stock 0
Thermalloy Cover/Lid for the 28 QT Aluminum Brazier
  Product ID #58-15428
  In Stock 0
Thermalloy Cover/Lid for the 35 QT Aluminum Brazier
  Product ID #58-15435
  In Stock 0
Table Meat Fork
  Product ID 8190-140
  In Stock 0
Insert for 8 QT Aluminum Standard Weight Double Boiler
  Product ID #58-13208-1
  In Stock 0
Insert for 12 QT Aluminum Standard Weight Double Boiler
  Product ID #58-13212-1
  In Stock 0
Insert for 16 QT Aluminum Standard Weight Double Boiler
  Product ID #58-13216-1
  In Stock 0
Insert for 20 QT Aluminum Standard Weight Double Boiler
  Product ID #58-13220-1
  In Stock 0
Case for 12 Pieces
  Product ID 900.MALP.12
  In Stock 1
Knife Block with Full Tang,Forged Masterpiece™ Europe Series Knives
  Product ID 206-NE-EUR-SET
  In Stock 0
Knife Block with Full Tang, Forged Masterpiece™ Series Knives
  Product ID 206-NE-POM-SET2
  In Stock 0
Cutting Board for Mincing Knife/ MezzaLuna
  Product ID 8805-200
  In Stock 0
Thermalloy Cover Lids for Low Sauce Pans
  Product ID #57-Low-Sauce-Pans-Cover-Lids
  In Stock 0
Thermalloy Cover Lids for Deep Sauce Pans
  Product ID #57-Deep-Sauce-Pans-Cover-Lids
  In Stock 0
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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