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19 1/2" Magnet Bar, Silver
  Product ID 951.9607.50
Price()CDN$89.40
Euro Culinary - Black
  Product ID Basic-Kit1-Black
Price()CDN$352.40
Black Cargo Chef Pants with Drawstring
  Product ID CPC-B3042
Price()CDN$58.50
 
  Product ID CPC-WC3042
Price()CDN$47.60
Pocket Thermometer = 288°C
  Product ID #1246-03C
Price()CDN$24.40
Ergo Plus Culinary - POM Full Tang
  Product ID Intermediate_Kit
Price()CDN$491.00
Ergo Plus Culinary - Winewood Full Tang
  Product ID Intermediate_Kit2
Price()CDN$441.00
Culinary Masterpiece
  Product ID Master_Kit
Price()CDN$666.00
6" Chef‘s Knife, Wide
  Product ID 387-150P
Price()CDN$135.00
Infrared Thermometer
  Product ID IN1022
Price()CDN$194.80
Scraper/Dough Cutter, Trapezoid Form
  Product ID #T30002.68635
Price()CDN$27.40
Sommelier Case
  Product ID 2295-CASE
Price()CDN$110.00
21" Pastry Bag ULTRA FLEX
  Product ID #T20002.15061
Price()CDN$10.40
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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