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8" Chef‘s Bread Knife, Scalloped Edge
  Product ID 92430-200
  In Stock 129
9" Poultry Shear, SS
  Product ID 930SS-230
  In Stock 2
Pill Box Hat - Eyelets Top
  Product ID CH-1630-BK
  In Stock 0
Ergo Plus Culinary - Winewood Full Tang
  Product ID Intermediate_Kit2
  In Stock 100
6½"  x 2"  Knife Blade Guard
1 of 2
  Product ID KBGW-#1-6.5
  In Stock 177
Special Leaf Pastry Tube - Stainless Steel
  Product ID #113
  In Stock 0
Timer (Turn Dial)
1 of 2
  Product ID #T5832
  In Stock 24
7" Chef‘s Filleting Knife, Flexible Blade
  Product ID 385-180FP
  In Stock 13
8" Chef's Knife, Forged (45mm Wide)
  Product ID 73387-200P
  In Stock 43
8" Chef‘s Knife, Forged (60mm Wide)with Wolfman Logo
  Product ID 73389-200P-Wolfman
  In Stock 1
6" Boning Knife, Semi-Flex Blade
  Product ID 82001-153
  In Stock 306
10" Scimitar/Steak Knife
  Product ID 82012-254
  In Stock 132
12" Slicer, Granton-White
Anti-Slip Handle
  Product ID 82044-302
  In Stock 50
8" Turner, Perforated, Blue Handle
  Product ID 86120-206
  In Stock 39
5" Steak Knife
  Product ID 88206-125
  In Stock 64
9" Spatula/Pallet
  Product ID 96001-230
  In Stock 65
Pill Box Hat - Mesh Top
  Product ID CH-1635-BK
  In Stock 89
Pill Box Hat - Mesh Top
  Product ID CH-1635-W
  In Stock 4
8½"  x 2"  Knife Blade Guard
1 of 2
  Product ID KBGW-#2-8.5
  In Stock 573
10" Steel, #3 Cut, Poly Handle 
  Product ID P-203-260
  In Stock 138
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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