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6" Boning Knife, Medium Handle, Semi-Flex Blade
  Product ID 91001-150
Price()CDN$68.00
4½" Steak Knife/Utility Knife
  Product ID 92250-120
Price()CDN$28.00
Take-A-Part Kitchen Shear
  Product ID #9923
Price()CDN$11.60
6" Boning Knife, Semi-Flex Blade
  Product ID 92001-150
Price()CDN$68.00
12" Oval Steel, #3 Cut, Poly Handle
  Product ID EP-203-310
Price()CDN$111.60
Breakaway Fish Scissors, SS
  Product ID 1450-180SS
Price()CDN$100.00
14" Oval Steel, #3 Cut, Poly Handle
  Product ID EP-203-360
Price()CDN$117.60
6" Chef‘s Utility Knife
  Product ID 383-160P
Price()CDN$109.00
7" Santoku, Granton Bladewith Wolfman Logo
  Product ID 82405-180-Wolfman
Price()CDN$49.50
10" Steel, Smooth Polished Finish, Poly Handle
  Product ID P-203-10-SMOOTH
Price()CDN$70.00
7" Santoku Knife, Granton Edge, Forged
  Product ID 261.OX85.18
Price()CDN$166.00
6" Boning Knife, Semi-Flex
  Product ID 73386SF-150P
Price()CDN$105.00
7" SANTOKU Knife, with Granton Blade
  Product ID 92405-180
Price()CDN$124.00
9½" Poultry Shears
  Product ID 92920-240
Price()CDN$60.00
12" Steel, Smooth Polished Finish, Poly Handle
  Product ID P-203-12-SMOOTH
Price()CDN$72.80
6" KAI Wasabi Deba Knife
  Product ID 241.WABD.15
Price()CDN$130.00
6" Boning Knife, Semi-Flex Blade(30% Off)
  Product ID 52001-150
List Price: CDN$56.00
Price()CDN$39.20
6" Boning Knife, Semi-Flexwith Wolfman Logo
  Product ID 73386SF-150P-Wolfman
Price()CDN$85.50
4¾" Steak Knife - Round Tip
  Product ID 88208-120
Price()CDN$15.00
9" Poultry Shears - Stainless Steel
  Product ID 930SS-230
Price()CDN$100.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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