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6" Utility Knife(50% Off)
  Product ID 271.8603.15
List Price: CDN$33.40
Price()CDN$16.70
4½" Steak Knife/Utility Knife,(50% Off) Minimum Order 12
  Product ID 271.8604.12
List Price: CDN$28.00
Price()CDN$14.00
6" Boning Knife, Semi-Flex, Narrow(50% Off)
  Product ID 271.8607.15
List Price: CDN$62.00
Price()CDN$31.00
8" Bread Knife, Scalloped(50% Off)
  Product ID 271.8609.20
List Price: CDN$46.00
Price()CDN$23.00
6" Chef's Knife(50% Off)
  Product ID 271.8610.15
List Price: CDN$90.00
Price()CDN$45.00
8" Chef's Knife(50% Off)
  Product ID 271.8610.20
List Price: CDN$120.00
Price()CDN$60.00
10" Chef's Knife
  Product ID 271.8610.25
Price()CDN$131.00
12" Chef's Knife(50% Off)
  Product ID 271.8610.30
List Price: CDN$100.00
Price()CDN$50.00
12" Slicer, Plain(50% Off)
  Product ID 271.8611.30
List Price: CDN$63.00
Price()CDN$31.50
10" Slicer, Scalloped(50% Off)
  Product ID 271.8612.25
List Price: CDN$68.00
Price()CDN$34.00
10" Cook's Carving Knife(50% Off)
  Product ID 271.8614.25
List Price: CDN$62.00
Price()CDN$31.00
7" SANTOKU, Plain Blade(50% Off)
  Product ID 271.8625.18
List Price: CDN$70.00
Price()CDN$35.00
7" Santoku Knife(50% Off)
  Product ID 271.8685.18
List Price: CDN$92.00
Price()CDN$46.00
 
  Product ID 273.8663.10
List Price: CDN$30.00
Price()CDN$15.00
 
  Product ID 274.8660.20
List Price: CDN$115.60
Price()CDN$57.80
 
  Product ID 274.8660.25
List Price: CDN$126.30
Price()CDN$63.15
 
  Product ID 274.8663.10
List Price: CDN$30.00
Price()CDN$15.00
 
  Product ID 275.8663.10
List Price: CDN$30.00
Price()CDN$15.00
6" Boning Knife, Semi-Flex, Narrow
  Product ID 276.8607.15
Price()CDN$62.00
 
  Product ID 276.8663.10
List Price: CDN$30.00
Price()CDN$15.00
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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