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18" Pasta Rolling Pin
  Product ID #19118
  In Stock 459
Price()CDN$24.00
All Deep Stock Pots
  Product ID #57-23900
  In Stock 0
Price()CDN$182.17
Thermalloy Cover/Lid, 28 cm
  Product ID #57-24128
  In Stock 0
Price()CDN$61.86
Thermalloy Cover/Lid, 50 cm
  Product ID #57-24150
  In Stock 0
Price()CDN$174.50
Baker's Couche (40cm x 20M)
  Product ID #COUCHE-40
  In Stock 0
Price()CDN$1,567.00
Baker's Couche (60cm x 20M)
  Product ID #COUCHE-60
  In Stock 0
Price()CDN$2,345.00
Dolly for Box COMBI GN 1/1
  Product ID #T83000.18284
  In Stock 0
Price()CDN$302.70
9" OXO Locking Tongs
  Product ID #28481
  In Stock 0
Price()CDN$23.00
12" OXO Locking Tongs
  Product ID #28581
  In Stock 0
Price()CDN$24.00
Whetstone 600/20007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS4.6020
  In Stock 191
Price()CDN$88.00
Whetstone 1000/30007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS5.1030
  In Stock 7
List Price: CDN$88.00
Price()CDN$44.00
Whetstone 2000/50007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS6.2050
  In Stock 5
Price()CDN$88.00
Whetstone 1000/60007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS7.1060
  In Stock 5
Price()CDN$88.00
Whetstone 3000/80007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS8.3080
  In Stock 5
Price()CDN$88.00
Candy/Deep Fry Thermometer
  Product ID #T5978N
  In Stock 0
Price()CDN$11.00
16"   Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45045
  In Stock 1
Price()CDN$27.70
18"   Whisk (Professional), Heat resistant to 400ºF
  Product ID #T50001.45055
  In Stock 0
Price()CDN$31.20
Piping Tip Adapter - Standard (Fits Small Tips)
  Product ID #T83000.19418
  In Stock 26
Price()CDN$0.60
10" Pastry Bag - Standard
  Product ID #T20002.14000
  In Stock 0
Price()CDN$6.50
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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