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Whetstone 600/20007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS4.6020
Price()CDN$88.00
Whetstone 1000/30007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS5.1030
Price()CDN$88.00
Whetstone 2000/50007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS6.2050
Price()CDN$88.00
Whetstone 1000/60007"L x 2¼"W x 1"H Includes Anti-Slip Base
  Product ID 900.WS7.1060
Price()CDN$88.00
Whetstone 3000/80007"L x 2¼"W x 1"HIncludes Anti-Slip Base
  Product ID 900.WS8.3080
Price()CDN$88.00
2½ Chef‘s Paring/Tourné  Knife
  Product ID 92103-060
Price()CDN$36.00
12" Magnet Bar (Wood)(50% Off)
  Product ID 931.6909.30
List Price: CDN$62.00
Price()CDN$31.00
12" Magnet Bar (Black)(50% Off)
  Product ID 941.9600.30
List Price: CDN$62.00
Price()CDN$31.00
19½" Magnet Bar (Black)
  Product ID 941.9603.50
Price()CDN$140.00
12" Magnet Bar (White)
  Product ID 942.9600.30
Price()CDN$62.00
8" Kitchen Shears, Stainless Steel
  Product ID 951.0207.20
Price()CDN$104.00
13¾" Knife Magnet Bar, Silver Aluminum
  Product ID 951.9603.35
Price()CDN$130.80
19½" Magnet Bar, Silver Aluminium
  Product ID 951.9603.50
Price()CDN$164.00
13¾" Magnet Bar, Silver
  Product ID 951.9607.35
Price()CDN$74.00
19 1/2" Magnet Bar, Silver
  Product ID 951.9607.50
Price()CDN$89.40
ARD Classic Knife Cuts Ruler
  Product ID ARD-CUTS-RULER
Price()CDN$24.00
3½"  x 1"  Knife Blade Guard
1 of 2
  Product ID KBGN-#1-3.5
Price()CDN$4.40
Ultimate Baker Ruler™
  Product ID UBR-FS#1
Price()CDN$44.00
Ultimate Chef Ruler™
  Product ID UCR-FS#1
Price()CDN$44.00
Baker's Blade, Double
  Product ID #T83000.18299
Price()CDN$10.20
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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