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» Japanese and Sushi Knives

9.5" KAI Wasabi Yanagiba Knife

9.5" (24 cm) KAI Wasabi Yanagiba Knife 

  • Water resistant plastic handle
  • Made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 (±1) HRC
  • Made in Japan
Price(): CDN$120.00
  In Stock 0
  Product ID 241.WABY.24
Manufacturer ICEL
  UPC 7-76847-24224-7
Date Added
2021-05-28
  • Description
  •    Reviews

9.5" (24 cm) KAI Wasabi Yanagiba Knife 

  • Water resistant plastic handle
  • Made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 (±1) HRC
  • Made in Japan

 

The Sushi Chef often considers the Yanagiba knife the most important. It has a fine point and a thin blade that make it a specialized slicer for preparing Sushi and Sashimi.


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